Published: 2013-12-30
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Scientific Article
Multivariate Characterization Of The Entities That Make Up The Patrimony Of Natural Areas Of The Ecuadorian State: Phase I
1253
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612
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5-32
Correlation of milk urea level with physico-chemical and nutritional composition of diets for cattle in Pichincha province
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963
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EVALUATION OF THREE LEVELS OF NITROGEN IN CULTURE MEDIUM, IN in vitro ROOTING AND ADAPTATION TO SUBSTRATE PHASES OF Rubus Glaucus (Benth)
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589
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MULTIVARIATE CHARACTERIZATION OF THE ENTITIES THAT MAKE UP THE PATRIMONY OF NATURAL AREAS OF THE ECUADORIAN STATE: PHASE I
448
PDF (Spanish)
249
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5-32